包餃子英語作文及翻譯（通用11篇）

在平平淡淡的日常中，大家都不可避免地要接觸到作文吧，作文一定要做到主題集中，圍繞同一主題作深入闡述，切忌東拉西扯，主題渙散甚至無主題。那麼一般作文是怎麼寫的呢？以下是小編爲大家收集的包餃子英語作文及翻譯，僅供參考，大家一起來看看吧。

包餃子英語作文及翻譯 篇1

Dumpling is a traditional Chinese food. On the lunar New Year’ s Day, most families make a lot of delicious dumplings. To make them, follow this easy process.

The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it’ s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don’ t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.

餃子是一種傳統的中國食品。在農曆新年，大多數家庭都會包很多美味的餃子。讓他們，按照這個簡單的過程。

第一步是把麪粉和水。當面團準備好了，我們可以開始做餃子皮。我們用一根擀麪杖把麪糰擀成薄圓片小，這樣會比較容易煮。當包裝完成，它的時間來準備填補。通常，我們使用的肉類如牛肉或羊肉，一些蔬菜，如大白菜或胡蘿蔔餡。你可以選擇你想放什麼。我們必須把這些東西切成小塊。然後放一些鹽，油和其他調料攪拌均勻。當所有這些準備工作都完成了，我們可以開始包餃子。首先放一勺餡在餃子皮的中心。然後把兩邊一起然後休息。不只是支付填補與包裝。餃子最好的形狀是船型的，因爲當它們在鍋裏煮，它們看起來就像是大海里的船隻。氣味可以讓你流口水。

包餃子英語作文及翻譯 篇2

In the morning, my mother went to the school to participate in the activity of "parents visiting the school one day". At noon, my mother finally came back. I pestered her and couldn't wait. Mom smiled and said, "Xiaomin, don't worry, you boil water, I mix stuffing..."

Mom's action is really neat. The preparatory work will be finished in a short time. I thought: today I also come to make dumplings, but I have to compete with my mother. At this time, my mother said to me, "Xiaomin, it's late. I need to pack it quickly. Don't get in the way here."

"Mom, today I also come to make dumplings. Let's have a competition, shall we?"

"Good!" My mother readily agreed to my request.

In a blink of an eye, my mother has made more than ten dumplings. It seems that all dumplings are "strong and healthy". I was eager to compete with my mother in speed, so the dumplings I made looked shriveled and shriveled, as if they were leather balls that let off steam one by one; some of them were askew, as if they were the old and weak soldiers left after a war. I'm so ashamed. I can't help it. I have to tear it down and put some stuffing in. We finally made thirty dumplings.

"Xiaomin, I'll pack later. Let's have dumplings first to see if the filling is salty or light." My mother said. Dumplings out of the pot, I quickly opened the pot, with a spoon filled dumplings. I only saw my mother's dumplings floating in the water, like a little duck playing in the water, extremely delicate, but I can't see the trace of my dumplings. It turned out that I didn't pack it tightly. The dumplings were all scattered in the pot. After searching for a needle in a haystack, I finally found a half cracked dumpling. It seemed to be laughing at me!

Mom smiled and said, "Xiaomin, the dumpling soup used to be light, but after your 'improvement', not only the dumpling taste is particularly delicious, but also the dumpling soup is fragrant for ten li..." Eating mother's dumplings, drinking their own dumpling soup, I feel particularly embarrassed.

上午，媽媽去學校參加“家長一日訪校”活動。中午，媽媽終於回來了，我纏着媽媽，有點迫不及待了。媽媽笑着說：“小敏，彆着急，你燒水，我拌餡……”

媽媽動作真利索，準備工作一會就完成了。我想：今天我也來包餃子，可要跟媽媽比個高低。這時，媽媽對我說：“小敏，時間不早了，我要快點包了，你別在這裏礙手礙腳。”

“媽媽，今天我也來包餃子，咱們比試比試，怎麼樣？”

“好啊！”媽媽爽快地答應了我的請求。

一眨眼的工夫，媽媽已經包了十幾個餃子，看上去，個個餃子都“身強體健”。而我急於跟媽媽比速度，所以包的餃子看上去癟癟的，好像一個個泄了氣的皮球；有的東倒西歪，好像經過一場戰爭後剩下的老弱殘兵。我慚愧極了，沒辦法，我只好拆了再放些餡。我們終於包好了三十個餃子。

“小敏，等一會再包，先下餃子，看看餡是鹹是淡。”媽媽吩咐道。餃子出鍋了，我趕緊開了鍋，用勺子盛餃子。我只看見媽媽包的餃子浮在水中，好似在水中嬉戲的小鴨子，精巧至極，可怎麼也不見我包的餃子的蹤影。原來我包得不緊，餃子全散在了鍋中。經過我大海撈針似的苦苦尋找，終於撈到了一個只裂開了一半的餃子，它好像正開口向我笑呢！

媽媽笑着說：“小敏，以前餃子湯淡淡的，但經過你的‘改良’，不僅餃子味道特別鮮美，而且餃子湯也飄香十里……”吃着媽媽包的餃子，喝着自己調製的餃子湯，我心裏感覺特別尷尬。

包餃子英語作文及翻譯 篇3

It was snowing very hard last day.I finished my was snow-ing too hard so l could not go out to play with my friends.I went into the kitchen to see my mom make dumplings as mom must have been so fatigued because she had worked all day l decided to help her.

I told my mom,"Mom,let me do something for you.”My mom smiled and said,"Yes,of course,my good boy."My mom began to teach me how to make t of all,I didn't know how to prevent them from falling r some practice,I was making dumplings faster and faster!We put the dumplings in a pot and boiled my mom opened the pot and wanted to taste,she said,“Oh,my God!"I looked inside the p dumplings that I had made fell apart.I thought I was making them too fast to make them my mom and I mom comforted me and said,"They're still lovely because my son made them."

參考譯文：

昨天下着很大的雪，我做好了家務。因爲雪太大了所以我不能出去和朋友玩，我進廚房，看到媽媽在煮餃子做晚飯。 媽媽一定很累因她已經工作了一天。所以我決定去幫她的忙。

我跟媽媽說，“媽，讓我爲你做些事吧。"媽媽笑着說道:“當然好呀，我的好兒子。”媽媽開始教我怎麼包餃子。首先，我不知道怎麼防止餃子散開。經過了一些練習，我包餃子越來越快!我們把餃子都放進鍋裏用水煮並且燒開。 當我媽媽打開鍋蓋並且想嘗一下的時候，她叫道:“天哪!”我往鍋裏面看去，我包的餃子都散開了。我想我是包得太快所以沒包出好的餃子來。媽媽大笑，我跟着大笑，她安慰我說:“這依然很棒，因爲是我兒子做的!”

包餃子英語作文及翻譯 篇4

Today, my mother-in-law said that she would have dumplings at noon.

I went to the market with my father-in-law and bought dumpling skin. When I got home, my mother-in-law had prepared the meat. I see, the first is celery fresh meat filling, the second is green vegetables, mushrooms fresh meat filling.

So my mother-in-law and I wrapped it up. First, I put a piece of dumpling skin in my hand, then put the meat stuffing in it, dip a little water in my hand and apply half a circle on the edge of the dumpling skin, and then fold it in half and pinch it. One dumpling is made.

I pack fast and well. I ate a lot at noon!

今天，婆婆說中午吃餃子。

我和公公一起去菜場買了餃子皮。回到家後婆婆已把肉餡準備好了。我一看，第一種是芹菜鮮肉餡、第二種是青菜、香菇鮮肉餡。

於是，我和婆婆包了起來。我先拿一塊餃子皮兒放在手心，再把肉餡放進去，用手蘸一點兒水在餃子皮的最邊上塗半圈，再對摺捏一捏。一隻餃子就做成了。

我包得又快又好。中午還吃了好多呢！

包餃子英語作文及翻譯 篇5

In my hometown, there is a tradition that every family would keep—making dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on the New Year’s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make dumplings. There is an important thing need to do in this period. That is we usually put coins into some dumplings. Those people who eat the dumping with a coin in it will get the best wishes for the next year. The final step is boiling the dumplings. At this time, all people are waiting for the dumplings. For us, it’s the best New Year’s Eve dinner.

在我家鄉，有一個每家每戶都保持的的傳統，那就是包餃子。我們通常會在除夕當天包餃子、吃餃子。我們擀麪皮，準備餃子餡兒，然後就可以開始包餃子了。在包餃子時，一定要做的一件事就是把硬幣放在一些餃子裏，誰能吃到餡裏有硬幣的餃子意味着在新的一年裏好運連連。最後一步就是煮餃子，這時候，所有人都在等餃子出鍋。對於我們來說，餃子就是我們最好的年夜飯。

包餃子英語作文及翻譯 篇6

In my hometown，there is a tradition that every family would keep—making dumplings。 We usually make dumplings on the last day of the lunar calendar and eat them on the New Year’s Eve。 We roll the dough into pieces and prepare the stuffing。 And then we can make dumplings。 There is an important thing need to do in this period。 That is we usually put coins into some dumplings。 Those people who eat the dumping with a coin in it will get the best wishes for the next year。 The final step is boiling the dumplings。 At this time， all people are waiting for the dumplings。 For us，it’s the best New Year’s Eve dinner。

【譯文】

在我家鄉，有一個每家每戶都保持的的傳統，那就是包餃子。我們通常會在除夕當天包餃子、吃餃子。我們擀麪皮，準備餃子餡兒。在你的家鄉，你是否過年也需要餃子呢？

包餃子英語作文及翻譯 篇7

Dumpling is a traditional food for the China. There was a doctor named Zhang Zhongjing legend, he used the dumplings to help cure the disease, we celebrated the Spring Festival happily. Then,every Spring Festival, everyone will eat dumplings to thank him. What's the time now we can eat dumplings, dumplings in our life more and more common, are more and more popular, but also become a traditional food of the China. Let me tell you how to make dumplings. . the first step to buy some dumpling skin, meat (such as pork, beef, mutton, crab and so on), vegetables (such ascabbage, leek, carrot etc.). The next step to wash them, and cut them up, add some salt, mix together. Next, put the mixture into the dumpling skins. Finally put the dumplings into the pot, boil for ten minutes. You can enjoy dumplings.

餃子是中國的傳統食物。傳說有一位名叫張仲景的醫生，他用餃子幫大家治好了病，大家高高興興地過完了春節。後來，每到春節大家都會包餃子來感謝他。現在我們什麼時候都可以吃餃子，餃子在我們的生活中越來越普通了，也越來越流行了，同時也成爲了中國的傳統食物。讓我告訴你如何包餃子。.第一步買一些餃子皮，肉(例如豬肉，牛肉，羊肉，蟹肉等等)，蔬菜(像白菜，韭菜，胡蘿蔔等等)。下一步洗它們，並把它們切碎，加一些鹽，混合在一起。接下來把這些混合物放進餃子皮裏。最後把餃子放進鍋裏，煮十分鐘左右。你可以享受餃子了。

包餃子英語作文及翻譯 篇8

Dumpling is a traditional chinese food. On the lunar new year' s day, most families make a lot of delicious dumplings. To make them, follow this easy process. The first step is to mix the flour with water. when the dough is ready, we can begin to make dumpling wrappers.

We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. when the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots may actually choose whatever you like to put into it. we must chop those things into small pieces.

Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers.

The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.

餃子是中國的傳統食品。在農曆新年那天，大多數家庭都會包很多美味的餃子。要製作它們，遵循這個簡單的過程。第一步是用水和麪。麪糰準備好後，我們就可以開始包餃子皮了。

我們用擀麪杖把麪糰擀成又薄又圓的小塊，這樣就容易煮了。當餃子皮做好了，就該準備餡了。通常，我們用肉，如牛肉或羊肉，和一些蔬菜，如捲心菜或胡蘿蔔做餡。你可以選擇你喜歡的放進去。我們必須把那些東西剁成小塊。

然後放一些鹽，油和其他調味品進去，攪拌均勻。當所有這些準備工作完成後，我們就可以開始包餃子了。首先放一勺餡在餃子皮的中間。然後把兩邊粘在一起，然後把其餘的粘在一起。不要只是用餃子皮蓋住餡。

餃子最好的形狀是船形的，因爲當它們在鍋裏煮的時候，它們看起來就像在大海里航行的船隻。這種味道會讓你流口水。

包餃子英語作文及翻譯 篇9

Dumpling is a traditional Chinese the lunar New Year' s Day,most families make a lot of delicious make them,follow this easy process.

The first step is to mix the flour with the dough is ready,we can begin to make dumpling use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to the wrappers are done,it' s time to prepare the lly,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots for may actually choose whatever you like to put into must chop those things into small put some salt,oil and other condiments into it and stir it all these preparations are done,we can start making t put a spoonful of filling in the center of the stick the two opposite sides together and then the ' t just cover the filling with the best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the smell can make your mouth water.

餃子是一種傳統的中國食品，在農曆大年初一，大多數家庭都做了很多美味的餃子，要使它們易於加工。

第一步是混合水和麪粉，麪糰發好後，我們可以開始做餃子皮。我們用一根擀麪杖把麪糰擀成薄圓片小，這樣會比較容易做。當包裝完成，它的時間來準備填補通常，我們使用的肉類如牛肉或羊肉，一些蔬菜，如大白菜或胡蘿蔔餡。你可以選擇任何你喜歡的東西放進去。我們必須把這些東西切成小塊，然後放一些鹽，油和其他調料攪拌均勻。當所有這些準備工作完成後，我們可以開始包餃子了。首先放一勺餡在餃子皮的中心，然後把兩邊一起然後休息。不居ST皮裹住餡。餃子最好的形狀是船型的，因爲當它們在鍋裏煮，它們看起來就像是大海里的船隻。氣味可以讓你流口水。

包餃子英語作文及翻譯 篇10

In the spring festival we often eat a kind of food that is called Dumpling which is considered to be the tranditional Chinese food. It is made from pie of meat,different vegetables and****that covers the whole pie. When boiled ,it is often put into plates or bowls in which you can also have some soup.

Chinese like Dumpling not only because of its delicious taste but also because of its meaning of families get together during Spring Festival.

When I was a little greedy girl,I keen on dumpling. But unforturnately my mother told me that we can’t afford good meat and vegetables . I said what I really cared is not pies it had but its good taste. So I could eat Dumpling every day that made from carrot and potatoes when I was a little girl. That made me happy.

Now the living standard has ling is often eaten as a usual meal. But every time when I eat Dumpling I could’t help myself from recalling those old happy days that my mother gave to me. I think in all my life my melidy for dumpling will be unchanged.

在春節裏我們常吃的一種食品，被稱爲Dumpling，這被認爲是中國的傳統食品。它是由肉餡餅，各種蔬菜和牛肉做成的，覆蓋了整個餡餅。煮的時候，它通常放在盤子裏或碗裏，在裏面你也可以喝湯。

中國人喜歡餃子，不僅是因爲它的美味，而且是因爲春節期間家庭團聚的'意義。

當我是個貪吃的小女孩時，我喜歡吃餃子。但是很不幸，我的母親告訴我，我們買不起好的肉和蔬菜。我說我真正關心的不是餡餅，而是它的美味。所以當我還是個小女孩的時候，我每天都可以吃胡蘿蔔和土豆做的餃子。那使我高興。

現在的生活水平有往往是作爲一個平常的飯吃。但是每當我吃餃子的時候，我總是忍不住想起媽媽給我的那些美好的日子。我想在我的一生中我餃子將保持不變。

包餃子英語作文及翻譯 篇11

My mother is good at making dumplings and I love the flavor she makes. So every time when I see her making dumplings in the quick way, I think it is such an easy thing for me. Last week, I decided to learn making dumplings from my mother and it was such a valuable experience for me. Before starting the main step, kneading the dough took me a really long time. My mother told me that it was a very important step, just like the base of a building. I did not do the base work well, so I passed it and came to make dumpling directly. My mother finished one dumpling only three seconds, but when I made the packaging of one dumpling. It was so hard to close well, and the meat went out. I never expected that making a dumpling would be so hard.

我媽媽擅長包餃子，我也喜歡她做的味道，所以每次我看到她包餃子包得很快的時候，我就覺得對我來說應該也是很容易的。上週，我決定向媽媽學習包餃子，這對我來說是寶貴的經驗。開始進入主要步驟前，揉捏麪糰花了我很長時間，我媽媽告訴我，這是一個非常重要的步驟，就像房子的地基。我沒把基礎工作做好，就直接做餃子。我媽媽只要三秒鐘就完成一個餃子，但是當我包餃子時，很難包緊，肉都跑出來了。我從來沒想到做餃子會如此困難。